Cinnamon rolls are the ultimate comfort food, perfect for any time you want to bring warmth and sweetness to your table.

This cinnamon bun-cake looks very festive and inviting - it is perfect to share at brunch or afternoon tea. Scald the milk by heating it in a small pan with the butter until it is almost ...

If you love cinnamon rolls and coffee cake, this is the recipe for you! This easy to make Cinnamon Roll Cake tastes like the ...

I grew up on poke cakes, especially during the holidays. My aunt would whip up a beautiful dessert using a few pantry staples ...

Butter a 24cm cake pan. Tip the dough out onto a lightly floured work counter and knead it for a minute. Roll the dough out and make the buns according to the recipe for cinnamon buns opposite.

Cinnamon buns are widely loved for their delectable flavour, but like most bakery items, many Britons shy away from making them at home. From the fear of getting the dough wrong or simply being ...

2. Unroll and wrap the dough. In an 8-inch round baking dish (or square), place one whole cinnamon roll at the center of the ...

A cross between a scone, cake and cinnamon bun, this giant jam bun is a swirly, almond-scented delight. By Melissa Clark Melissa Clark’s obsession with British cream teas and 19th-century novels ...

A cross between a tender scone, an almond-flavored jam cake and a swirly cinnamon bun, this plush confection makes a sweet breakfast or teatime treat. You can use any flavor of jam here ...