There are two main steps involved to properly temper chocolate. With these expert tips, you'll obtain the best results for ...

Cake pops are a delicious, bite-sized treat. But they're also really expensive at stores, so when you make them at home use ...

The experience of dipping and dunking sweet treats in a steaming cup of hot chocolate on a cold winter day is almost as good ...

This White Chocolate Cheesecake Grinch Dip brings together creamy cheesecake flavor with the rich sweetness of white ...

Freeze for at least 2 hours. 3. Melt the chocolate in a small bowl over simmering water without touching the water until smooth. Let it sit for 5 minutes. 4. Dip the balls into the chocolate using ...

While the macaroons cool, place the chocolate in a heatproof bowl placed over (not in) a pot of simmering water, and stir frequently until melted. Line a baking sheet with parchment paper.