Skip the ordering out this week, and instead, try your hand at making a quick and easy orange chicken sauce with just three ingredients. These ingredients are barbecue sauce, orange marmalade ...
Most Hongkongers just go to the siu mei (roast meat) shop if they want soy sauce chicken, but it’s also easy to make. The fresh local chickens I buy are the perfect size: 1.2kg. If you like ...
Pour the premixed Chinese peanut sauce over the cooked chicken pieces. Stir well to coat the chicken evenly. Allow the sauce to simmer for a few minutes until it thickens slightly and the chicken is ...
Set seared chicken legs aside, skin-side up, on a plate. As soon as the chicken is done searing, add soy sauce, vinegar, water, brown sugar, garlic, mandarin peel, star anise, peppercorns and bay ...