Cinnamon is commonly called dalchini in the Indian language. It is derived from the inner bark of trees belonging to the genus Cinnamomum. It is primarily used as a flavouring agent in various ...

Cassia cinnamon contains coumarin, which can be harmful to the liver in large quantities. Ceylon cinnamon has much lower levels of coumarin. Some studies suggest that large amounts of cinnamon may ...

Staggering 3.5 mn voters skipped Sept. poll Commissioner General of ElectionS Saman Sri Rathnayake yesterday (13) said that the general... Commissioner General of Elections Saman Sri Rathnayake ...

A genetic regulator of tomato sweetness has been identified through comparison of wild and domesticated varieties of the plant. Genetically engineering tomatoes to alter this gene increases sugar ...

Environmental protection lifted, inventory transfer for delivery increased, lead ingot social inventory hit a new high in a year [SMM survey] ...