At serving time, place the cake on a serving platter. Combine the ingredients in a small bowl. Using a spoon or pastry brush, moisten the cake with the syrup. Scatter the berries on top of and around ...
At serving time, place the cake on a serving platter. Combine the ingredients in a small bowl. Using a spoon or pastry brush, moisten the cake with the syrup. Scatter the berries on top of and around ...
Check out this stunning dessert from baking 'queen' Dame Mary Berry. Red Velvet Cake with ... then sit the other cake on top. Ice the cake with a crumb coat first (a thin layer) before chilling ...
This is a lovely moist apple loaf cake which I love to serve sliced and buttered - and it’s very quick and simple to make. Equipment and preparation: you will need 2 x 450g/1lb deep loaf tins ...
Luckily, Mary Berry’s simple sponge cake has exactly that ... the cakes with half of the icing and spread the remainder on top. Draw large “S” shapes over the cake with a palette knife ...
You'll forget all about the classic Christmas pavlova with this recipe for Meringue and Berry Layer Cake! With fresh whipped cream and berries layered between home baked meringue, it's easy to see ...