and butter-poached lobster, and brown butter cookies. But the hits don't stop there. One butter-based dish you might not have had, but that you really should try, are butter dip biscuits, also known ...

Try this fragrant fortified butter anywhere you would regular butter: Add it to baked potatoes, corn on the cob, fresh lobster and savory breads. Whether you're looking for a simple taste upgrade ...

Serve your lobster with an array of accompaniments on the side. A simple technique is to set out bowls of melted butter for dipping. Enhance the butter with herbs or garlic for a twist. Lobster pairs ...

Los Angeles chefs have found unique ways to showcase spiny lobster by using it in toasted rolls, topping it with caviar or ...