Preheat oven to 175°C and line a 9x5 loaf tin with baking paper. Beat butter and sugar until creamy ... Cool completely before removing from tin and slicing, store at room temperature or refrigerate ...

It’s been in the works for a long time. After four years in the “planning hopper”, taking their time to “do it right, and do it our way”, the new Sour Space Cake is finally here. (Photos / Sour Bikes) ...

Sweet snickerdoodle bread tastes just like snickerdoodle cookies, but in a thick slice of cinnamon sugar bread with a ...

Hello, I’m not sure what you mean by ‘standard’! But I assuming you mean traditional 2lb tins I think one times the Classic recipe will fit in 2 x 2lb loaf tins or half a recipe in one! Make sure the ...

Not sure what to make with zucchini? Try cookies, zoodles, chocolate cake and more. There are so many surprising ways to cook ...

Begin by preparing the cherries. If they’re dripping in syrup, pat them dry with kitchen paper, then slice each one into four. For the cake, cream the butter and sugar together until light, pale and ...

That's why we've curated the best sweet, salty, sour, savory, and satisfying foods that anyone on your list would appreciate, regardless of their palate. Some of these food-related gift ideas are ...

Preheat the oven to 180C/160C Fan/Gas 4 and line 2 x 12-hole fairy cake tins with paper cases. Cream the butter and sugar together in a bowl until pale. Beat in the eggs, a little at a time ...

Ever wished you could make that cake recipe just a little bigger or smaller for the tins you have? Or know how much icing to cover a batch of cupcakes? Or how much fondant icing you need to cover ...

Five pints of the internet's favorite ice cream It's usually hard to gift ice ... Reviewers love the lemon poppyseed cake and raspberry galettes. Made in collaboration with European culinary ...