The last biscuits I made were fab, but pretty involved. First, the recipe called for freezing the butter at least 2 hours ahead before grating it on a box grater. Once that was taken care of ...
These biscuits ... butter with maple syrup, cayenne pepper and a pinch of salt, then spread it generously over the biscuits while they’re still warm. This is a great recipe to make if you ...
Place the flour, icing sugar, cocoa, and butter in a kitchen processor for ... piping bag or spread on half with a knife. Sandwich the biscuits together. Leave in a cool place until ready to ...