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And hash is one of the most ingenious ways to use those leftovers, especially if you have some leftover corned beef and cabbage. In fact, one of the best reasons to make corned beef and cabbage is for ...

(Louisa Chu/Chicago Tribune) The best deli experience in town ... alongside a thick corned beef burger and corned beef hash of course. The Uncle Rube is pastrami with sauerkraut, swiss ...

Corned beef is a classic for cold-weather dinners or year-round Reuben sandwiches. But if you want to make it yourself, ...

It serves breakfast all day, with signature sandwiches such as corned beef hash, pastrami ... a freelancer for TCPalm who looks out for the best things to do across the Treasure Coast.

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Fry for 2–3 minutes, or until the whites are set but the yolks remain runny. Serve heaps of the corned beef hash on warmed plates, topped with the fried eggs. Shake Worcestershire sauce over and ...

To serve, divide the corned beef hash among four serving plates. Top each portion with a poached egg and serve with brown sauce and tomato ketchup.

You don't have to be Irish to appreciate corned beef, cabbage, and a good, hearty stout. This roundup of our favorite Irish recipes makes us wish it was St. Patrick's Day all year long. Zingerman ...