Some people think the best bread for better health and aging is no bread at all. However, according to the USDA’s 2020-2025 ...

“Some bread is going to be configured to anybody’s diet, it’s just a matter of quantity.” Here are a few of the best healthy bread options Weisenberger suggests checking out the next time ...

Dietitians say these unhealthy breads lack fiber and protein but are too high in sugars and added preservatives.

Is Dave's Killer Bread healthy? A dietitian discusses the nutritional value of this revolutionary bread brand.

“White bread has fewer health benefits but can be useful as a ... It's quick to make and easy to eat and the best bit has to be that everyone can choose their favourite topping,” says explains ...

Dr Kimbell, an expert who finalised her PhD specialising in the nutritional value and digestibility of bread, is a staunch advocate for sourdough as potentially the top choice for health.

In an era where dietary choices face intense scrutiny, bread continues to spark passionate debates among health professionals and consumers alike. Recent nutritional research has transformed our ...

The first indicator of bread past its best is the texture – as it gets older, it'll harden and dry out. As long as there's no mould, it remains edible, though not necessarily enjoyable ...

We asked the nutritionists to separate fact from fantasy on bread, and they gave us good reasons to eat more of it. You’re now subscribed to all our newsletters. You can manage your ...