These beer battered cod tacos are made with your favorite ale and ... Made with beer battered mild white fish, homemade ...

California is known for its vibrant food scene, where fresh ingredients, bold flavors, and a touch of the coast come tog ...

Tacos are meant to be eaten with ... oil to 180 Celsius in a saucepan. Dip the fish in the batter. Lightly shake off any excess and fry the cod for about two minutes in batches.

Fish sticks can be fresher and more tasty if you make your own. We spoke to experts to help you customize your sticks to your ...

Today, in 2015, Tacos Baja boasts a non-stop queue on par with Pink’s Hot Dogs---and rightfully so---for their consistently good Ensenada-style battered fish taco. While Ricky Piña may still be ...

Beat with a large metal whisk to make a smooth batter with the consistency of double cream. For the fish, heat a deep, heavy-bottomed saucepan half-full of the sunflower oil to 180C. (CAUTION ...

Bobby Flay has built a career on robust dishes that excite the palette. However, this one particular fish doesn't exactly ...

or cod would work well. This recipe was taught to me by Jimmy Gerard, who used to have a fish shop in Ponsonby called Jimmy the Fish. He explained adding water to the batter makes it lighter and ...

Who says you can’t have fish on a Monday night ... ready to use when the mixture starts to bubble. Coat the cod fillets in the batter and fry in the oil for 3-4 minutes, or until golden brown ...