Use this basic brine recipe with chicken breasts, a pork loin, or a whole chicken. It will also make your holiday turkey juicy and tender. Slightly salty and robust, the seasonings, sugar, soy sauce, ...

Why Buttermilk is the Key Ingredient for a Better Turkey Brine Brining is a popular technique for achieving a juicy, f ...

Add the oil and 1 tablespoon of the butter to a large skillet over medium-high heat. Cook the pheasant for 2 minutes per side ...

Butterball’s new “cook from frozen" turkey requires only two steps to make it: unwrapping it and popping it in the oven.

As a chef, I think everyone should know about the importance of brining, making salad dressings, and freezing garlic and ...

The Garner, North Carolina-based brand is making the holidays simple for both first-time hosts and seasoned cooks.

Pickled cucumbers can take on a wide variety of forms and flavors. While there's nothing wrong with a basic pickle, adding a ...

Whether you’re cooking a whole Thanksgiving turkey or are looking for alternatives to the full bird, we’ve got everything you ...

With convenience in mind, the new Cook from Frozen turkey just requires two easy steps: unwrap and roast. There is no thawing necessary. It also doesn’t need basting, brining or evening seasoning.

James Brining has been appointed artistic director and co-chief executive of Edinburgh’s Royal Lyceum Theatre. Brining, who is currently artistic director of Leeds Playhouse, will take over from ...