Beef Tenderloin Can Be Treated Like A Roast When sold whole ... and it helps that filet mignon is the most traditional option for French steak au poivre recipes. One other way that some butchers ...

Wild mushrooms and a creamy mustard sauce dress up filet mignon steaks for a luxurious dinner. Chef's tip: Use a mortar and pestle to crack the black peppercorns. We ...

Slow-roast the Filet Mignon in the oven until it reaches about 10-15°F (5-8°C ... Scalloped Potatoes: Thinly sliced potatoes layered with cheese and baked to perfection create a rich and satisfying ...

Roast for 23 minutes for medium-rare (only 20 minutes if it is a long, thin piece). When the beef is cooked, remove from the oven, cover with aluminium foil and leave to rest for 15 minutes.

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This only leaves the question: What are the best cuts of steak? Do you go for a melt-in-your-mouth filet mignon, or a hunk of ribeye that would draw the envy of your caveman ancestors? Or perhaps ...

Among the new restaurants joining Restaurant Week are The James in Babylon, Off the Hook Raw Bar & Grill in Freeport, Oak & ...