Apple muffins are a delicious and nutritious option to kickstart your day or satisfy a mid-morning craving. Their tender and juicy texture, combined with the aromas of apple and spices, make them an ...

These apple crumble muffins are soft and fluffy, stuffed with small chunks of fresh apples and topped with rich crumble ...

Addison Baker joined Mercedes to make his famous homemade Caramel Cinnamon Apple Muffins and they are DELICIOUS! Friends, this is the perfect fall dessert to share with friends and family this ...

If you’re looking for some healthy muffin recipes to try, check out my top 18 muffins I’ve rounded out for you for ...

Preheat your oven to 180°C and pop 12 bun cases into a 12-hole muffin tin. Mix the yoghurt, olive oil, eggs, apple purée, banana, vanilla, and honey together. In another bowl, mix the flours ...

A recipe that’s not on the website, is for her apple cider doughnut muffins, which she said was inspired by the famous doughnut muffins at Downtown Bakery and Creamery in Healdsburg. “You get the ease ...

Preheat the oven to 200C/180C Fan/Gas 6 and line a 12-hole muffin tray with large muffin cases. Place the honey into a small non-stick saucepan over a medium heat and heat for 2–3 minutes or ...

Add the flour mixture to the mixer then add milk and applesauce. Fold in diced apple. Scoop into prepared muffin tin and bake at 350 degrees for about 20 minutes.

Cooking with apple cider brings an immediate earthy sweetness to dishes. It’s extremely versatile and can be used in both sweet and savory recipes.

Muffins, the quintessential sweet treat, become even more irresistible when they incorporate the combination of toffee and apple. These seasonal delights are inspired by the serendipitous creation ...

Muffins are the ultimate sweet snack and can be enjoyed as a seasonal delight when flavoured with the iconic duo - toffee and apple. The cake-based treats are inspired by toffee apples ...

Fold in the rhubarb, apple, walnuts, baking powder, flour and oat bran, then spoon the mixture into the cases. Mix together the demerara sugar, cinnamon and nutmeg and sprinkle over the muffins.