In her no-frills, double-crust apple pie recipe, baker A.J. Perry creates ... this pie is wholly delicious. Dried and fresh apples meet complex and aromatic spices like fennel, cinnamon, and ...
brown-butter apple pie. Lately, I have been baking this pie a lot, having discovered that the pâte brisée bottom crust stays crispy for two days, the apples cook perfectly and the crumb topping ...
All Purpose Flour, Salt, Baking Soda, Baking Powder, Brown/White Sugar, powdered, Soy Milk, Vegetable Oil, White or Apple Cider Vinegar, Pure Vanilla Extract, Flour ...
Apple Pie Baked Oatmeal Perfect for the fall, this apple pie baked oatmeal is a cozy, delicious make-ahead breakfast for the week. Made with diced apples, rolled oats, maple syrup, cinnamon, nutmeg ...
Nothing creates magic in the kitchen quite like baking a cake. The simple act of mixing flour, sugar, and butter transforms ordinary ingredients into something extraordinary. Each time you open the ...
Chris Morocco, food director If there is one recipe I return to every fall, it’s Farideh Sadeghin’s apple-cheddar mac and cheese from Saveur. It has chunks of sweet-tart baking apples and a ...
So we were super excited when we saw Martha Stewart’s Apple-Cider Doughnut Cake recipe. It’s like a giant apple cider donut that’s baked in a bundt pan, making it fancy enough for dessert ...