Learn more You’d be forgiven for thinking an iconic American ... blade. Measuring a formidable 7.3 inches, it’s made of MagnaCut, a type of super steel that is all the rage in the pocket knife ...

You’d be forgiven for thinking an iconic American pocket knife and multi-tool ... this limited-edition run of 255 units (85 per knife) spares no expense, a fact best evidenced by the magnificent ...

But even a premium chef's knife will dull over time, and $150 (let alone higher-priced options) can feel like a waste when your blade cuts as well as a $10 generic knife after only a few months.

The manual, German-engineered Zwilling V-Edge Sharpener deserves a mention, too, for its ultra-precise sharpening of both Western and Japanese blades. The best knife sharpeners, like this electric ...

The key is to make sure you don’t end up with a ton of blades ... the knife you’re likely to turn to most often, and a quality one is a good indication that the others will be well made ...

There’s a lot to love about the ESEE Sencillo. It’s a great value at under $200 for a USA-made knife with excellent materials and good build quality. Its tall, fully-flat-ground blade is a slicing ...

We put in hours of chopping to find the best knife sets for tackling dicing, slicing ... Extra safety measures you can take include putting a cork on the tip of the blade and placing the wrapped ...

What follows are my first impressions of a knife that made, well, quite an impression. The Aurelias distinguishes itself from the Sebenza right off the bat with a clip-point blade, rather than a drop ...

you'll need to find a great knife with a sharp blade that will handle all of your kitchen tasks. A great chef's knife will be able to chop, dice, mince and create paper-thin slices. Plus ...

“This beautifully made knife handle is a testament to how pervasive this celebrity culture was, reaching all the way to Hadrian’s Wall at the very edge of the Roman Empire,” she adde ...