Women’s Health editors and nutritionists share their favorite-tasting protein powders that don’t leave an aftertaste or taste chalky. Protein powders include whey and plant-based.

Pour the hot chocolate into a cup, garnish with chocolate shavings, and a cinnamon stick. Enjoy! Turn off the heat and stir in the dark chocolate until melted. Let the mixture thicken slightly, then ...

Give the gift of unforgettable taste experiences with our edible delights. These edible gifts are the perfect way to show ...

Find Martha Stewart's best recipes that she's shared on TODAY including apple-bourbon potpies, eggnog, fish burgers, ...

Indulge in a world of sweet delights with our irresistible collection of chocolate desserts. With these timeless recipes you ...

vanilla or almond extract, or other spices. If you’re making it at home, you can make the chocolate lighter by adding more milk than what the recipe calls for. Hot cocoa is usually made by ...

Selecting the best plant-based milk for creating foam depends on the nutritional content of its protein, fat and sugar. Spoiler alert: You're never going to get great foam from low-fat almond ...

Oat milk, compared to cow's milk and nut milks such as almond "tend to have relatively higher levels of protein and fats than oat milk, hence a slightly lower impact on blood glucose levels," said ...

It includes white chocolate, sugar, lemon, milk, and egg. PEPPERMINT HOT CHOCOLATE. PHOTO CREDIT: BOULDER LOCAVORE. A cozy evening calls for a refreshing combination of peppermint and rich chocolate.

While almond milk compares favorably to cow's milk when it comes to greenhouse gas emissions, it doesn't look so good if you factor in its water footprint. Almond milk is the most sold plant-based ...