In our continuing Canadian Tastemakers series we profile people who are making an impact on Canada's food scene, from authors to producers to chefs and more. Tiffany Mayer chats with Squamish Nation ...

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To mark the publication of Hedonistic Hops, the book she authored with her husband Michael Porter, Marie Porter introduces us to hops and how they can be used not only in beer, but also how you can ...

Joss from In the Kitch wrote today's article and explained the differences between Blueberries and Saskatoon berries. Discover the nutritional differences between blueberries and Saskatoon berries ...

Welcome to our series, Iconic Canadian Food! You may know which classic Canadian dishes you like, but do you know the stories behind them? Gabby Peyton shares the back stories of a smorgasbord of ...

You may know which classic Canadian dishes you like, but do you know the stories behind them? And how can we define Canadian cuisine if we don’t know its past? In Iconic Canadian Food, Gabby Peyton ...

This week’s Canada’s Craft Beer post comes from our Atlantic Canada craft beer guy, Todd Beal. In today’s column Todd takes us to the birthplace of brewing in Atlantic Canada, Guysborough, on Nova ...

Welcome to our series, Iconic Canadian Food! You know which classic Canadian dishes you love, but do you know the stories behind them? Gabby Peyton shares the back stories of a smorgasbord of iconic ...

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Every month we pull together some great recipes from Canadian food bloggers around the web featuring one main ingredient. This month we are focusing on BROCCOLI SALAD recipes. Explore the versatility ...

Pitching Like a Pro: How to Find Magazine Editorial CalendarsThis is the kick off to our annual January Blog Challenge: 31 Days To Clean Up Your Blog. What better time than January to sit down and ...