The Winemasters ensemble, comprising a top-quality range of varietal offerings, is named to honour the Paarl winery’s long-established tradition of winemaking excellence. These classically styled, ...

about the harvest: The Chardonnay grapes are hand harvested in the morning at lower sugar levels to maintain natural acidity. in the cellar : Whole bunches are pressed whereafter the juice is racked ...

Created by utilising Méthode Champenoise - the classic method of making champagne - our vintage Cap Classique is made from Chardonnay planted on the Estate and defined by secondary characteristics ...

ageing : Drink now or for the next 7 years. Situated on the foothills of Stellenbosch Mountain, Vriesenhof is recognized as one of the great terroirs of South Africa. Ancient river terraces and ...

You will be welcomed with true Swartland hospitality at the Porterville Cellars, which boasts a beautiful tasting room particularly suitable for large groups. You will be welcomed with true Swartland ...

The delicate complexity of La Motte Vin de Joie Rosé with its well-defined notes of nectarine, melon, rose petal and Turkish delight is perfectly paired with the simplicity of leafy salads, delicate ...

ageing : Enjoy now or over the next few years. On the South Western slopes of the iconic Paarl Mountain lies the beautiful Landskroon Wine Estate. Five generations of passionate winemakers have ...

Both Shiraz and Cabernet Sauvignon are planted at different altitudes and trellising systems. Shiraz is planted in the cooler sites and Cabernet in the slightly warmer sites. Soil: Oakleaf profile ...

At Haute Cabrière, the von Arnim family specialises in wines created from Chardonnay and Pinot Noir grape varietals. This wine pays tribute to the versatility of Pinot Noir. in the cellar : Matured ...

Ready to enjoy now or can be matured for another decade. The wine highlights the story of Maria Marais, the resourceful and feisty young widow who took over the building of the Estate's manor house ...

A blend of Chardonnay vineyards, coming together and expressing lychee and citrus on the nose with lime and pear on the palate. Well-balanced acidity adds freshness and complexity. Sushi and seafood, ...

in the vineyard : Grapes are selected from two vineyard sites of 5 hectares set in Greywacke soils at 450 meters above sea level on southwest facing slopes. The vines, which are an average age of 18 ...