Wine makers tell us that some sugar, called “residual sugar,” may be left over at the end of the fermentation process. Sugar ...

or sugar added to food or drink. Analysis shows that it's possible to reach an adult's daily sugar limit by drinking two medium-sized glasses of some wines. Getty Images Analysis on more than 30 ...

The same wine with 1.2% residual sugar will be noticeably sweet with no varietal character while ... and a sweet concentrate of high color is added. The wine ends up being much higher in alcohol ...