But while any whiskey made in America that uses a mash bill (or recipe) with more than 51% corn, is aged in charred new oak barrels, and meets various proof strength requirements qualifies as ...

And for those who actually want to, you know, drink their whiskey instead of hoard it, they taste phenomenal too. In 2013, Michter’s released Celebration Sour Mash, a blend of bourbons and ryes ...

Very few bourbons are quite as historic as 18th president Ulysses S. Grant's favorite beverage of choice, named after the ...

Made with cranberry sauce and a splash of whiskey, this gravy adds a tangy and slightly sweet taste to your favorite dishes. It pairs perfectly with roasted turkey, chicken, or even mashed potatoes.

Whiskey cocktails are popular, but the same can't be said of the Old Overholt cocktail. It's a strange fate, considering the ...

“The recipe for The Reverend is a nod to its place ... according to the brand. This sour mash whiskey is available in North Carolina, Tennessee, Georgia, New Hampshire, Oregon, Michigan and ...

A whisky distiller must first determine the 'mash bill', essentially a recipe of different grains from which the whiskey is to be made, literally meaning 'the bill of goods to cook'. In the case of ...

With its blend of three straight bottled-in-bond whiskeys, Triple Mash features 60% Jack Daniel’s Bonded Rye Whiskey, 20% Jack Daniel’s Bonded Tennessee Whiskey, and 20% Jack Daniel’s Bonded American ...