This vegetarian ... 26g protein, 92g carbohydrates (of which 8.5g sugars), 20g fat (of which 3.5g saturates), 15g fibre and 0.6g salt. With a GI of 45 this meal is high protein, low GI.
If you don’t eat animals or animal products, then it’s key to know which foods are the best sources of protein for vegetarians ... have significant amounts of high-quality protein, more ...
Eating a high-protein diet is key for weight loss, as it keeps you feeling full, boosts your metabolism, and helps retain lean muscle. If you’re vegetarian and looking to up your protein intake while ...
But vegan ultra-processed foods are still lower in fibre and ... try and pick the ones with the highest amount of protein and fibre, and with lower amounts of sugar,” says Giles.