Garth Proctor and Kevin Scheuring are professional knife sharpeners, part of a dwindling number of local craftspeople who ...

Just like in Western cuisine, where a wide variety of models and types of knives are used depending on the food preparation ...

Cutting sushi requires precision and as little disturbance as possible to the structure of your seafood. The traditional ...

Over the course of human history, many things have changed. One thing that has not -- at least not at its core -- is cooking.

In a city known for its bold culinary experiments, Chef Akira Yoshida stands apart by embracing the timeless art of ...

Sushi master Andy Matsuda is on a decades-long quest to help international chefs faithfully master Japanese cuisine.

The British pop star helped "Saturday Night Live" flex its pop culture muscles after last week's post-election episode.

Two men are in the hospital after getting shot outside of a Whitehaven restaurant on Friday night, Memphis Police say. At ...

Sushi is often associated with raw fish, but not all rolls are served this way. Here's what sushi comes cooked (outside of the rice, of course).

At Sendo, a Tokyo-style sushi-ya in midtown, the food’s level of sophistication well surpasses its price point.

There are a all kinds of tools and equipment you need in a kitchen if you're fond of cooking, but most chefs will tell you that a good chef's knife is the most important. However, finding a good ...

What’s for dinner? Ask FOODsmith Prep. The new shop in downtown Eagle offers handcrafted take-home meals to please anyone at ...