Sugar coated plums are tossed in warming spices, seasoning this fruit tart. Make this Honey and Sugar Spice Plum pie and taste how versatile in season plums are! The tartness of plums mixes with ...

The British plum season starts in late July with the Opal ... British plums develop an intense flavour when cooked. They make excellent jam, jelly and fruit cheese, but can also be bottled.

Perhaps the most autumnal fruit of all, even in colour, the plum is a dream to work with in the kitchen. Whether it’s baked into a buttery cake, sitting under sweet crunchy crumble or simmered with ...

To prevent the plum skins toughening, do make sure the plums are lightly softened before adding the sugar. The setting point gel test is traditionally known as the ‘wrinkle’ test, but I prefer ...

lemon and orange zest with this delicious Christmas plum cake recipe for the festivities! Now transfer the stuff in a greased pan and bake in the pre-heated oven for 45 to 50 minutes. 12. When the ...

This plum pudding recipe is a take on a classic ... is essentially a compound butter made by creaming butter with sugar, spices, and, in most cases, a spirit like brandy or rum.

Chutney made with the goodness of plums infused with warm flavours of cinnamon, chillies and cloves. Add sugar, salt, chilli powder cinnamon and cloves and heat over low heat, stirring all the time to ...