You can use a variety of fruits as the base of an upside-down cake. Here, we merge homemade salted caramel with apples for a ...

Strawberry Buttermilk Skillet Shortcake This scratch-made strawberry buttermilk cake is a family favorite. The recipe is over ...

When I’m not eating a piece of fruit out of hand, I like to use pears for this upside-down cake. I make this cake every year during the holidays when pears are at their peak. It’s a simple ...

After the cake cools slightly, turn it upside down so the apples are on top. Imagine waking up knowing that your favorite doughnut is already in the house. It's just got a triangular shape.

Inspired by the recent gift from my friend, I decided to experiment with adapting my go-to pecan pie recipe into a cake. The Pecan Upside Down Cake recipe below is part pecan pie, part coffee cake ...

If you are a fan of pineapple upside-down cake, this autumnal variation on the classic — made with ripe pears and hazelnut flour — is sure to please. There are three main components of an ...

Preheat oven to 325 degrees. Line an 8-inch cake pan with parchment paper. In a small bowl, combine softened coconut oil and 1½ tablespoons sugar. Rub mixture around bottom and halfway up sides of ...