To make the roasted strawberries ... cake tin with baking paper (see recipe tip). In a large bowl, beat together the butter and sugar until pale and fluffy. Beat in the eggs, one at a time, then ...
Photo / Babiche Martens Elevenses, afternoon tea, breakfast? This fruity cake always hits the spot. Strawberries make this such a wonderfully moist cake. It is not only a sumptuous afternoon tea ...
Start by heating some oil gently in a small pan, just big enough to fry one cake at a time – the oil should come halfway up the sides, ideally in a small pan so you don’t use too much oil.