In this video, we'll show you how to create tender, flavorful carnitas using slow-cooked smoked pulled pork. With the perfect blend of spices and a crispy finish, these carnitas are ideal for tacos, ...

Assemble the Tacos: On a baking tray, arrange taco shells and brush the inside with some of the cooking liquid. Layer with mozzarella cheese, shredded pork, and more cheese, then fold over.

Cooler temps call for apple cider doughnuts, satisfying soup and more.

Pulled pork is one of the most versatile leftovers around. Whether smoked, sous vide ... you can transform it into melty Cuban sandwiches, tacos, nachos, pizza, or burritos.

Meet the gold standard of “indoor barbecue” – Slow-Braised Oven Pulled Pork. This method creates tender, flavorful pork with crispy edges that can rival outdoor smoked BBQ. By starting with ...

Chicken tikka tacos? How about a bacon burger taco or Cubano on a tortilla? This unique chain will open in Arizona soon.

This casual Southern-style eatery is a great place to relax with loved ones while dining on a variety of smoked meats and barbecue favorites like coleslaw ... then chow down on tasty brisket tacos ...

The menu features six street tacos with chopped brisket, beef barbacoa, chicken tinga, pork al pastor, pork pibil and a vegetarian filling. Barbecue offerings include hickory-smoked meats ...

Ottawa tacos bring variety and authenticity: beef brisket, pork belly, fresh-fried shrimp ... I liked most the pure lamb flavour of the shredded lamb taco, the lightly nutty chicken mole taco ...

The charitable food truck opened a year and a half ago and serves traditional barbecue as well as specialty dishes.

I have heard many good things about Condado Tacos on Liberty Avenue, a restaurant that serves tacos, tequila and margaritas.