boneless pork shoulder roast, Kosher salt and freshly ground black pepper, olive oil or canola oil, red onions peeled and quartered, large carrots peeled and cut into 1 inch chunks, whole garlic head ...
Each bite offers a tasty surprise that makes dinner feel special and enjoyable. This easy weeknight meal is sure to please the whole family without much fuss and effort. Pulled Pork. Photo credit: ...
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Heat oven to 240°C/220°C fan forced. Place pork into a roasting pan lined with baking paper. Rub pork rind with oil and then with salt. Roast for 35-40 minutes or until crackling is crisp. Reduce oven ...
Preheat oven to 240°C/220°C fan-forced. Rub the pork rind with oil then salt. Place pork into a shallow baking pan lined with baking paper. Roast for 40 minutes or until golden and a crackling forms.