If you're buying kitchen knives for the first time, this expert advice will help you get the most for your money.

It's important to keep your kitchen knives sharp, but what tool should you use to do so? Here are the pros and cons of ...

"A countertop knife block, an in-drawer insert or a knife roll. Anything that keeps the knives separated and the edges ...

Over the course of human history, many things have changed. One thing that has not -- at least not at its core -- is cooking.

VERSATILE CUTLERY ESSENTIAL: The KitchenAid 3-piece Paring Knife Set is your ultimate kitchen companion. These knives, including a 3.5 fine-edge paring knife for precision cutting, a 3.5 serrated ...

It only has 0.1% carbon content, though, making it nearly impossible to sharpen into a knife that can cut cleanly and stay sharp. For kitchen knives, the two types of steel you see commonly used ...

Though it’s somewhat expensive for a bread knife, its high-carbon steel blade with super-sharp teeth and sturdy handle make it a kitchen powerhouse you can rely on for years and years.

Most of us prefer browsing flashier kitchen gadgets over plain, old chopping boards – but we tested the models actually worth ...

The best chef's knife can be used for almost every kitchen cutting task. We've tested the most popular chef's knives from well-known brands, including Global, Lakeland, ProCook and Robert Welch, ...

See the fascinating process of crafting a carbon steel chef cleaver, from raw steel bars to a razor-sharp, stylish knife.