Fish sticks can be fresher and more tasty if you make your own. We spoke to experts to help you customize your sticks to your ...

While it’s always fun to head to your local hot spot for a fish fry, why not batter up and make it yourself? Before you dive ...

Bake for about 15- 20 minutes until you see the fish getting flaky in the pan. Marinade the fish with lime juice, mayonnaise, onion powder and pepper. Use your choice of fish with cherry tomatoes and ...

Carbon steel pans are great for many different cooking methods, but they aren't a good match for the acidic, damaging ...

Fishing columnist Jordan Rodriguez provides tips for using a fillet knife to turn your catches into awesome home-cooked meals ...

The combination of spices and oils that makes Nashville hot fried chicken such a sensation can be applied to other foods as ...

Generously coat the salmon with the seasoning mix. Heat a skillet over medium-high heat. Cook the salmon fillets for 3-4 minutes per side, or until the outside is crisp and the fish flakes easily ...

Whether you choose to pan-sear, grill, or bake, these fillets offer endless possibilities. They are perfect for dishes such as fish and chips, smoked sablefish, or the classic Japanese miso-marinated ...

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