Corned beef is a classic for cold-weather dinners or year-round Reuben sandwiches. But if you want to make it yourself, ...

There are an infinite amount of possibilities when it comes to brining meat. If you're looking for a quick brine, use this ...

but salt and water mixtures, or brines, stayed liquid and flowing for a minimum of one hour,” said Dr. Michael J. Poston of ...

Seemingly miraculous innovations have made it possible to slake the ever-growing thirsts of our industrial society. Need more ...

Antarctica’s Blood Falls is one of the strangest natural phenomena you're likely to see, and the mystery behind it has ...

Since February 2022, green hydrogen companies have taken out mineral exploration licences covering well over 100,000 hectares ...

Researchers in Australia have developed a new nanofiltration technique that can separate lithium and magnesium from salt lake ...

Prepare the brine: In a large stockpot, dissolve the salt in the cold water. Add the turkey, and refrigerate for 12 to 24 hours. Remove the turkey from the brine, and pat dry inside and out with ...

But at the inaugural Food & Wine Classic in Charleston, 2011 Best New Chef Stephanie Izard shared a shortcut that makes ...

Cavern Energy Storage is pioneering underground pumped storage hydroelectric technology in the Gulf Coast by utilizing ...

Leading visitors around a network of pipes and equipment that weave around the back of Painesville Township’s Service ...