Fresh and dried mushrooms, lemon zest, and creamy ricotta fill ... then assemble and cook the next day. The brown butter sauce coats the ravioli and makes it feel like you’re eating at your ...

From cacio e pepe and lobster to Bolognese and lemon ricotta, I tried all of the stuffed-pasta flavors from the grocery chain ...

The filling consists of pureed lobster meat mixed with ricotta, garlic, white wine, lemon, butter ... I'm always down for a ravioli that I can just throw tomato sauce on, every once in a while ...

Diver scallops are renowned for their sweet, buttery flavor and tender texture. This recipe for diver scallops with lemon butter sauce brings out the natural flavors of the scallops, while the tangy ...

From agnolotti through to a classic spinach and ricotta ravioli, we have you covered. You know and love ravioli, those delightful pasta quadrilaterals that are stuffed, more often than not, with ...

SALT LAKE CITY, Utah (Good Things Utah) – Every day is a great day at Good Things Utah when Harmons is in the kitchen. Chef Jake Driffill gave us two delightful recipes today. Chef Jake taught Nicea ...

The sourdough focaccia ($10) came with pesto-infused butter ... a lamb sugo (sauce), which was a rich and satisfying ragu.

In the kitchen today, we welcome Chef Kevin O’Donnell from Giusto making squash filled ravioli with cremini mushrooms, ...