Brush tops of biscuits with cream, milk or water; this will help them rise. Bake biscuits 10 to 12 minutes, until they're ...

Scones have a tender, heavy crumb and a slightly crusty brown top. Rolled biscuits are among the most popular baking powder-leavened quick bread. During baking, the biscuit should rise twice its ...

Unlike yeast, which was traditionally used to bake both breads and cakes, these agents don't need to "rise ... good. Quick breads can be savory or sweet and include scones, biscuits, muffins ...