Cook onion and garlic in butter for 5 minutes. Add mushrooms, cooking for 10 minutes until soft. Add stock, salt, pepper and boil, then simmer for 15 minutes.
His ultra-fast creamy garlic mushroom pasta is a splendid midweek dish that's both tasty and comforting. This recipe, from his 5 Ingredients Quick and Easy Food cookbook, is a breeze to prepare ...
For a quick and easy weeknight meal try this mushroom and walnut ragu by Natlicious Food. This vegan pasta contains tasty tomato sauce made with miso, soy sauce, and chili and is combined with minced ...