In the world of tarts, quiches and pies, choosing the right pastry is the first step to a successful recipe. Shortcrust and ...

These Apple Puff Pastry Tarts are simple enough for a quick dessert at a weeknight meal but fancy enough for any holiday table. It’s an easy recipe that uses store-bought puff pastry ...

It is made from puff pastry and is most often filled with apples. The dessert is served with ice cream or cream and garnished ...

store bought puff pastry dough, ground meat (lamb or beef or veal or a mix), large onions, salt or to taste, black pepper, cumin (optional), coriander (optional), egg, Sesame seeds (optional) ...

Try our apple turnovers recipe. With a buttery, flaky crust and a cinnamon-spiced apple filling, these turnovers are for any season.

With that PSA out of the way, the clear winner and most frequently named brand was from Bronx-based Dufour Pastry Kitchens, ...

I have made many different versions of apple pies and tarts over the years: mile-high double-crust pie, bottom-crust crostata, applesauce tart, puff-pastry ... elegantly, filling in all the ...

This simple appetizer consists of Dijon mustard-filled, Grueyère cheese-covered puff pastry sticks. In the oven, the puff ...

Cooking with puff pastry feels like it should be the simplest thing in the world, but there are pitfalls to avoid as you become more familiar with the versatile ingredient. One of the most common ...