Polyamines (PAs) are low-molecular-mass organic polycations derived from amino acids. Structurally, PAs are aliphatic chains containing two or more amine groups. In plants, the best studied PAs are ...

WASHINGTON, D.C.—November is National Diabetes Month, and the Food for Life plant-based nutrition and cooking class program is launching Wipe Out Diabetes to help people prevent, improve, and, in some ...

World Day is observed globally on November 14 and the 2024-2026 theme “Diabetes and wellbeing” resonates greatly with how ...

Study finds that most UK dietitians feel positive about plant-based diets, but 75 percent incorrectly believe plant protein ...

Eggs, shrimp, and other once-forbidden foods now have the all-clear. Here are the surprising high-cholesterol foods experts ...

Holistic medicine emphasizes the importance of taking proactive steps to improve one’s lifestyle, reduce stress, and eat ...

The mission of human nutrition, foods, and exercise is to discover, translate, and disseminate health-related advances in nutrition, food, and exercise sciences. The undergraduate options include ...

Shifting Subsidies from Animal Products to Plant-Based Foods Shifting subsidies from animal products to fruits, vegetables, beans, and grains meant for human consumption could help fight climate ...

Dave Dusangh will oversee fast-growing brands such as Ben’s Original and Tasty Bite as consumers seek more convenience and variety.

These efforts underscore the shifting needs of the American consumer: the flavour and nutrition of food, alongside price, are now the biggest motivators of consumption. The number of Americans who ...

A renewed call by EU agriculture ministers to boost local protein production has sparked a divide over the direction of a ...

The first of the two projects sees Canadian companies Liven Proteins and ALT-PRO Advantage partner with UK companies New Wave Biotech Ltd. and Formidable Foods Ltd. (through its brand Juicy Marbles) ...