A renewed call by EU agriculture ministers to boost local protein production has sparked a divide over the direction of a ...

Among the most commonly taken supplements is L-Lysine, though registered dietitians don't usually stress a need to take it ...

Humanity’s culinary journey has been nothing short of an evolutionary marathon, shaped by survival, environment, and that insatiable curiosity for flavour. Starting with our primate ancestors munching ...

Shifting our diets to be more sustainable can be a powerful way for each of us to address both climate change and global food ...

In a world where slow aging has become the ultimate health goal, the Mediterranean diet is emerging as a game-changer. With ...

The potential benefits of this green supplement are seemingly endless but many have not been tested in scientific studies.

Consumption of seed oils high in unsaturated fatty acids (the building blocks of fat), including the essential fatty acid ...

Replacing animal-based protein sources with plant-based alternatives in older adults reduced both the quality and quantity of ...

Discover nutrient-dense fruits like avocado and kiwi, rich in essential vitamins and minerals, promoting heart health, ...

An Iowa-based group that strives to alleviate world hunger and awards an annual prize honoring individuals for their efforts ...

Sadhguru's call to action for healthy soil reflects an urgent need to reconsider how climate finance is allocated and the priorities it serves.