Pot roast is one of those recipes that can seem daunting to beginner cooks. It’s such a big chunk of meat that requires a lot ...

Pot roast is one of those recipes that can seem daunting to beginner cooks. It’s such a big chunk of meat that requires a lot of care to get it to that super-tender consistency that makes your ...

The Pioneer Woman now has five (five!) cookbooks, a Food Network show and even a gorgeous hotel in Pawhuska. Ree has reached ...

Ree Drummond piqued her social media followers’ appetites with new footage showing the Food Network star making one of her ...

Alternatively, the pot roast can be cooked in a 350-degree oven for about 3 hours. Remove the meat from the cooking liquid and set it aside. Skim off the excess fat from the cooking liquid and ...

Heat about 2 tablespoons of olive oil in a large 7-8 quart Dutch oven pot over medium-high heat. Sear on each side until golden brown, about 5-6 minutes per side. Remove from the pot and set aside.

The tender meat, along with the earthy, softened vegetables, makes pot roast a satisfying and hearty meal that is perfect for winter. It’s the kind of dish that fills your home with comforting ...

Brace yourself: it’s time to start planning your holiday travel. Yes, it can be stressful — coordinating everyone’s schedules ...

Plus, slow cookers are perfect ... pot can be removed from the cooker base, so you use it on the stovetop or in the oven, and it’s beautiful on the table for serving. This Pioneer Woman Portable ...

The Pioneer Woman 14.2-Ounce Ceramic Orange Pumpkin Mini Cocottes Set Complement your Dutch oven with a matching pie plate. It’s designed to look like a pumpkin, perfect for Thanksgiving pies ...