Bake the ham, uncovered, for an additional 15 to 30 minutes, until it reaches an internal temperature of 140. Our brown sugar ...

I just had to share my go-to recipe on how to cook a spiral ham because it’s a staple in my house each year. My recipe features a classic, old-fashioned pineapple brown sugar glaze that highlights the ...

Here are some tips to cook and glaze a delicious country ham, taken from years past in the Montgomery Advertiser.

sugar, molasses, okra, corn, and, yes, liquor. You could even buy hay from them. But what struck me most from their advertised offerings is the 1,500 pounds of country ham they had on the shelf ...

the type of sugar used in your glaze is just as important. The most common sugar to use when glazing baby carrots is brown sugar, but you have to consider the type. Although light and dark brown ...

The Ham and Pineapple Jaffle is a delicious and satisfying sandwich made with ham, pineapple, and cheese. The combination of sweet pineapple and savory ham creates a perfect balance of flavors. The ...

The people of Hawaii were never consulted before the creation of what is known worldwide as “Hawaiian pizza” — a tomato and cheese flatbread topped with ham and chunks of pineapple.