Some were traditional two-crust pies, others had a lattice top, and some had a different topping, such as a cheesecake layer or a traditional Dutch apple pie crumb topping. And every single one was ...

Add about 1/3 cup sour cream to the apple pie filling along with the sugar and spices. Toss well to combine and coat the ...

brown-butter apple pie. Lately, I have been baking this pie a lot, having discovered that the pâte brisée bottom crust stays crispy for two days, the apples cook perfectly and the crumb topping ...

Thanksgiving just isn't Thanksgiving without pie ... 39), Dutch wild blueberry ($34), baked vanilla custard pie ($34), chocolate ganache topped southern pecan pie ($49), and Dutch apple crumble ...

“Each year, I try to make a better pecan pie than she does, but that never happens.” For her pie, Kenyon tops salty pecans ...

when I cut into the warm pie, it completely fell apart and looked more like an apple crumble. But it still tasted amazing. The bottom crust wasn't soggy at all, but it was so flaky it couldn't ...

The aroma grew stronger, and I squirmed with anticipation as she pulled a crisped brown paper bag out of the oven: This was my favorite part of her apple pie process, other than the eating.