Allow the marinade to cool for a couple of minutes ... There are plenty of ways to pair this roasted orange and nutmeg chicken recipe, whether you want to stick to traditional side dishes or try ...
To make the marinade, place all the ingredients into a large bowl and mix well. Add the chicken and turn several times until well coated. Cover the bowl and put in the fridge to marinate for 30 ...
Trim the chicken pieces neatly and combine with the rest of the marinade ingredients in a roomy bowl. Cover loosely and leave in a cool place for a few hours, overnight if possible. Preheat the ...
Reserve the chicken bones to make chicken stock. 1. In a large pot, add oil and brown chicken carcasses remaining from the marinade ... cloves, orange peel, orange juice and thyme.
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