Whisk to combine. Remove from the heat and allow to cool. Transfer the miso marinade to a large mixing bowl or dish. Add the cod fillets and mix to coat the whole surface area of the fillets.

The “Titanic” star, 49, and the model, 26, indulged in cocktails and dishes like edamame, pork gyoza and miso black cod at ...

A few years ago, I tried making miso-marinated black cod, a recipe made famous at Nobu restaurant, and it is now one of my ...

Mix all of the marinade ingredients together and place in a non-metallic bowl. For the black cod, add the fish to the marinade, cover with cling film and place in the fridge preferably overnight ...

While we eat our share of frozen shrimp, I like to change things up if I can get my hands on some fresh fish. A few years ago, I tried making miso-marinated black cod, a recipe made famous at Nobu ...

The range of miso varieties available can be daunting for the novice buyer, but many supermarkets and most specialist shops in Britain will stock a basic selection. The most common types are ...

As you get older, you start to take away." It's no wonder, then, that the miso glazes and marinades Pépin uses to flavor fish tote simple prep and short ingredient lists, letting the punchy Japanese ...

Leonardo DiCaprio and Vittoria Ceretti’s love is still going strong, and their relationship appears to be surprisingly ...

Its Old Town may be nicknamed the ‘longest bar in the world’, but good beer is just one asset of this lively culture hub in ...

The most famous dish from the Nobu collection of restaurants is his black cod with miso. This weekend I’m sharing my super simple take on this renowned preparation of cod. This recipe works for ...

The airline’s first-class travelers flying out of Los Angeles International Airport have a lot to look forward to.

When using it with a mild white fish, such as a halibut, use a lighter miso. Any firm, flaky white fish, such as halibut, cod, sea bass or grouper, can be used in this recipe.