Thirty years ago, Paul Fleming and Philip Chiang joined hands to create the brand P.F.Chang’s in the US. What started as an ...

This recipe was inspired by the staple appetizer at P.F. Chang's restaurant, which has been on the menu since day one in 1993 ...

In May, Red Lobster filed for bankruptcy after more than 50 locations closed amid massive losses from its too-popular Endless ...

The Walrus is leading the way in elevating the local dining experience in Columbia. Now under the creative direction of ...

Justin Chang is a film critic for The New Yorker and NPR's Fresh Air. He previously served as film critic at the Los Angeles Times and chief film critic at Variety. Chang is the author of ...

Bob Baker brings more than three decades of restaurant industry experience to his new position, having held finance chief ...

Li Chang was born in China in 1929, and grew up in a family that cherished traditional Chinese art. From a young age, he showed a natural talent for painting and a deep appreciation for the beauty in ...

After dozens of closures and months of financial challenges, the chain and its newest leaders are determined more than ever ...

Red Lobster has appointed a new chief financial officer (CFO) to help lead the company as it continues to plot a path forward ...

Nichole Robillard joins Red Lobster with over 20 years of both client and agency side restaurant experience, most recently ...

LAS VEGAS – Flower Child, the beloved eatery known for happy, feel-good eats and drinks, will open November 12 at The ...