Discover the best ways to store apple pie so you can safely treat yourself to another slice days, weeks, and even months later.

Ultimately, the idea is to keep the pie dough somewhere between 68° and 72°F, so it stays pliable, cool, and easy to handle.

Halve sweet potatoes lengthwise and use a spoon to scoop the flesh into a bowl; discard skins. Mash sweet potatoes until they ...

You can buy a crust cover for around the pie, or for a simple fix, take some aluminum foil. Wrap the crust with the foil, ...

Inspired by the recent gift from my friend, I decided to experiment with adapting my go-to pecan pie recipe into a cake. The ...

The holiday baking season is upon us. The supermarkets have displays of the ingredients to prepare cakes, cookies and pies.

Once you try them, you may never look at apple pie in quite the same way again! Preheat oven to 350°F. Spray the cavities of ...

Make the filling. Whisk together pumpkin purée, evaporated milk, granulated sugar, eggs, pumpkin pie spice, vanilla extract, ...

Chocolate gravy pie brings the sweetness and richness of Southern chocolate gravy to a creamy and decadent pie.

Lean in and I’ll tell you about Willie Bird. The “Flight of the Willie Bird” involves more than 2000 certified-organic, free-range turkeys shipped directly overnight from northern California to the ...

If you're looking to whip up some fall treats, let these viral pumpkin recipes from TikTok serve as your inspo.

The number one spot on our list of highest-sugar goes to La Yogurt's Probiotic Pumpkin Pie Yogurt. Another example of tricky marketing, this one is touted as low-fat and good for immune support and ...