This sugar free chocolate pie is rich, creamy and chocolatey! This no-bake dessert comes together easily and is the perfect way to delight your sweet tooth while sticking to your health goals! I was ...

Instead of being baked in a pie crust, the filling is prepared and baked directly in a muffin tin ... While this recipe has monkfruit listed as the sweetener to use, you can use granulated white sugar ...

Make the filling. Whisk together pumpkin purée, evaporated milk, granulated sugar, eggs, pumpkin pie spice, vanilla extract, ...

Place the butter, golden syrup, vanilla extract and sugar into a heavy-based ... oven and bake for 40-50 minutes - the pie will be golden-brown, but the filling should still be slightly soft.

not pumpkin pie filling ¾ cup granulated sugar 2 large eggs, room temperature 1 teaspoon ground cinnamon ½ teaspoon salt Note: You may substitute 1 3/4 teaspoons of pumpkin pie spice for the ...