You should also store a sugar-free pie in the refrigerator. You can keep apple pie around for four or five days if you store ...

Once your pie is in good shape and your lattices are woven, it’s time to level up your apple pie. Fold and trim any excess ...

You can buy a crust cover for around the pie, or for a simple fix, take some aluminum foil. Wrap the crust with the foil, ...

For this apple streusel pie, layer upon layer of tender apples is topped with a buttery, warmly-spiced streusel. A ...

Once you try them, you may never look at apple pie in quite the same way again! Preheat oven to 350°F. Spray the cavities of ...

The pie crust and caramelized apples can be prepared and refrigerated separately for up to 3 days. Refrigerate for up to 1 week, or freeze for up to 2 months. Light brown sugar >> dark brown sugar.

When isn’t Dolly Parton doing the most for her fans? Between donating money to schools, releasing some of America’s favorite ...

The holiday baking season is upon us. The supermarkets have displays of the ingredients to prepare cakes, cookies and pies.

Follow these tips for the very best homemade pie crust.My method for pie dough is as bare bones as they come. Made with equal ...

FASHIONED APPLE PIE. WELL, MY FAVORITE WAY TO EAT AN APPLE IS TO HAVE A RAW APPLE. I LIKE THEM THAT WAY. BEST. A GREAT APPLE CRISP IS MY FAVORITE. THERE’S NOTHING LIKE JUST WALKING THROUGH THE ...

It's pretty similar to the iconic apple pie. It consists of a flaky, buttery pie crust shell and a delicious, rich vanilla custard filling. It is topped with a sugar glaze and an adorable sprinkling ...

Enter: this decadent maple cream pie ... cheese and sugar together until no lumps of cream cheese remain. Scrape down the sides of the bowl as needed. Reduce the mixer speed to low and stir ...