Melt the butter over medium heat. Add the lobster and heat gently until the lobster is warmed through, 3 to 4 minutes. To assemble the dish: Spoon half of the sauce evenly onto six warm plates.

includes lobster tail meat, savory collard greens, spices and cheese; fried in a crispy wonton. You get five pieces, served with sweet and sour dipping sauce. Location: 100 W Worthington Ave ...