Their crisp texture and delicate onion flavor make them a popular ingredient in both raw and cooked dishes across various cuisines. Rich in vitamins A and C, as well as antioxidants, spring onions ...
Federal officials have identified raw onions from a supplier as the likely cause of an E. coli outbreak linked to McDonald's. The outbreak has affected 90 people across 13 states, resulting in one ...
Putting an onion in your socks is an old natural remedy for colds that you may see posted on social media during the cold and flu season. The theory is that onions can absorb bacteria and viruses and, ...
Hannis adds that the onion is a heart friendly root vegetable due to the high levels of other properties including anti-bacterial and antioxidants. They are healthy whether cooked or raw.