The upside-down pineapple cake is a timeless classic. Perfect for enjoying with friends and family, and always a hit.

This pineapple upside down cake is made in a 10 inch iron skillet but you could make it in a 9×13 baking dish. My mother ...

Place a skillet over medium heat and melt 5 tablespoons ... Place the apricots, skin sides down, in the pan, arranging them in concentric circles. Remove the pan from the heat.

If you are a fan of pineapple upside-down cake ... caramel sauce that is made in the same skillet. Hazelnut flour adds a subtle nutty flavor to the cake and is a perfect match for the cinnamon ...

I don’t want my Pineapple Upside Down Cake to have hints of my Jalapeno ... a good excuse to acquire a collection of cast-iron. “I have a skillet for baking and a skillet for frying, searing ...