A diet that contains varied herbs, such as turmeric, ginger, black pepper, and others, may be associated with reduced inflammation and a reduced risk of certain health conditions. Inflammation is ...
A new study shows that bitter tasting protein fragments (peptides) are produced in the stomach during the digestion of the natural sweetener ... about the potential anti-inflammatory effect ...
6 x 10²³ particles. In order to find out more about the potential anti-inflammatory effect of the three peptides, the team first investigated how the stomach cells of the test system generally ...
Try: Add garlic and herbs to any savory meals ... both of which have antioxidant and anti-inflammatory properties. Try: Both tart and sweet cherries are delicious on their own, but you can ...
A recent study conducted by the Leibniz Institute for Food Systems Biology at the Technical University of Munich has revealed, for the first time, that bitter-tasting protein fragments, known as ...